Dinner
Soup
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Soup of the Day
Cup $6.50
Bowl $8.50
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New England Clam Chowder
Cup $8.50
Bowl $10
Appetizers
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Ahi Tuna Skiffs
Served on a fried wonton, with a soy-ginger glaze
$17
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Shrimp Coctail
Four large, chilled shrimp with cocktail sauce *gluten free
$17
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Fried Calamari
Tossed with banana peppers, served with a jalapeño jelly
$17
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Baked Brie
Topped with almonds, housemade apricot jam, served with fresh fruit
$18.50
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Crab Cake
Pan seared and served with a red pepper remoulade
$18
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Pot Stickers
Asian pot stickers with an orange ponzu sauce
$15
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Housemade Nachos
Freshly made house fried tortillas, w/queso blanco, onion, jalapeños and guacamole
$14
Add chicken $7
Add chili $7
Add carnitas $7
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Hummus Plate
Roasted red pepper hummus with fresh and pickled vegetables, olives and pita rounds
$15
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Pretzel Sticks
Served warm with your choice of queso or jalapeño mustard
$14.50
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Corkscrew Shrimp
Lightly breaded shrimp with sweet Sriracha cream
$17
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Asiago Stuffed Gnocchi
Served with a red pepper flake marinara sauce, topped with basil oil and asiago cheese
$15
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Steamed Clams
Rhode Island Littleneck clams in our housemade butter-herb bouillon
Market Price $18
Wings
Traditional or boneless with choice of sauce-
Chef’s Wings
Tangy, sweet and spicy
$17.50
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Korean BBQ Wings
Sweet and salty
$17.50
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Buffalo Wings
Hot, medium, or mild
$17.50
Salads
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Super Green Salad
Savoy spinach, kale, frisee, Swiss chard and shaved brussels sprouts tossed with grape tomatoes, goat cheese and red onions with lemon avocado vinaigrette
$15
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Harvest Salad
Mixed greens with apple, dried cranberry, pecans and sunflower seeds, tossed in a honey mustard dressing *gluten free
$15
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Power Bowl
Quinoa, edameme & kale blend, with roasted sweet potatoes, beets, arugula, avocado and a citrus vinaigrette *gluten free
$15
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Caesar Salad
Crisp romaine, Romano cheese, croutons, Caesar dressing
$14
Add Chicken $8.00
Add Salmon $9.00
Add Shrimp $9.00
Add Crab Cake $9.00
Add Beef Tips $9.00
Add Beyond Meat $8.00
Pasta Perfection
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Greek Shrimp
Jumbo shrimp sautéed with feta cheese, tomatoes, scallions, and garlic, served over linguini with a creamy sherry wine sauce
$34
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Seafood Scampi
Shrimp, scallops, and lump crab meat with fresh tomatoes in a lemon-garlic butter sauce, served over angel hair pasta
$39
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Chicken Parmigiana
A well-loved favorite, tender chicken breast with our signature marinara sauce, served to perfection over angel hair pasta
$30
Fresh Seafood
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Horseradish Encrusted Salmon
Baked Faroe Island salmon with a horseradish herb crumb topping and chive cream sauce
$34
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Fish and Chips
Boston cod hand dipped and fried in our beer batter, on a bed of fries with house made coleslaw and tartar sauce
$28
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Blackened Mahi-Mahi
Cajun spiced Mahi-Mahi, with a mango sauce and topped with toasted coconut
$34
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Broiled Sea Scallops
With prosciutto, asiago cheese, garlic and fresh herbs
$38
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Blackened Salmon Oscar
Cajun spiced grilled salmon with a lump crab meat, asparagus and topped with Bearnaise sauce
$44
Choice Cuts
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NY Strip Steak
12 oz center cut strip steak grilled, Au Poivre style or Blackened
$38
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Filet Mignon
8 oz tender cut with our housemade Béarnaise sauce
$42
Oscar Style, with asparagus, crab meat, and with asparagus, crab meat, and Béarnaise sauce $54
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Sirloin Steak Tips
Seared and served with bourbon glaze, sweet cherry peppers, and sautéed onions atop garlic toast
$30
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Short Rib Marsala
Braised short rib with roasted tomatoes and mushrooms in a savory marsala sauce with asiago stuffed gnocchi
$38
The Lighter Side
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Cheese Burger
8 oz. burger with Swiss, American or cheddar
$17
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California Burger
6 oz. black bean veggie patty with avocado and a pineapple-mango salsa
$17
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Steakhouse Burger
Premium short rib and chuck burger, stacked high with fried onions, Cabot extra sharp cheddar, honey-pepper bacon and our house made steak sauce, served with fries
$21
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Lobster Roll
Fresh lobster salad on a grilled New England style bun, with coleslaw and French fries | Available only in season
market price
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Hawaiian Shrimp Bowl
Fresh shrimp, zucchini, peppers and pineapple sautéed in a ginger soy glaze, served over coconut milk rice, finished with diced avocados, fresh spinach and sesame seeds
$24
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Fish Point
An Algonquin long standing tradition, tender fillet of sole, egg battered and pan seared golden brown, topped with lemon butter, served with fries
$22
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Vermonster Panini
Fresh roasted turkey, apple, cheddar cheese and bacon, with a cranberry aioli
$20
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Fish Tacos
Flour tortillas filled with pork carnitas, grilled cod or shrimp, guacamole, shredded cabbage, chipotle crema and pineapple mango salsa, served with a roasted con and black bean salsa
$19
Kid's Menu
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Hot Dog with French Fries
$9.95
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Chicken Nuggets with French Fries
$9.95
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Grilled Cheese Sandwich with French Fries
$9.95
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Pasta with Sauce and Meatballs
$9.95
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Macaroni and Cheese
$9.95
WINES BY THE GLASS
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CABERNET SAUVIGNON, RODNEY STRONG, SONOMA
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CABERNET SAUVIGNON, JOSEPH CARR, CALIFORNIA
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DON MIQUEL GASCON, MENDOZA, ARGENTINA
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COTES DU RHONE, ANDRE BRUNEI "SOMMELONGUE" RHONE, FRANCE
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MERLOT, BLACKSTONE, CALIFORNIA
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PINOT NOIR, HOB NOB, FRANCE
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PINOT NOIR, FIRE STEED, OREGON
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CHIANTI CLASSICO, CECCHI, TUSCANY
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CHARDONNAY, TOASTED HEAD, CALIFORNIA
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CHARDONNAY, KENDALL JACKSON "VINTNERS RESERVE," CALIFORNIA
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CHARDONNAY, STERLING VINTNERS COLLECTION, CALIFORNIA
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SAUVIGNON KUNDE, CALIFORNIA
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SAUVIGNON BLANC, BRANCOTT, NEW ZEALAND
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ALBARINO, MARTIN CODAX, RIAS BAIZAS, SPAIN
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PINOT GRIGIO, SANTA MARGHERITA, ALTO ADIGE
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PINOT GRIGIO, ECCO DOMANI, VENETO
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RIESLING, PACIFIC RIM, WASHINGTON STATE
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ROSE, BONTERRA, OREGON
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PROSECCO, ENZA, ITALY
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MOSCATO, MIONETTO, ITALY
HOUSE WINES
Liberty Creek-
CABERNET SAUVIGNON | MERLOT
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CHARDONNAY | WHITE ZINFANDEL
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PLACIDO PRIMAVERA PINOT GRIGIO
REFRESHMENTS
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FROZEN
Frozen Margaritas, Traditional or Strawberry, Strawberry Daiquiri, Mudslide, Piña Colada
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DRAFTS
Algonquin Ale by Adirondack Brewery, Fiddlehead IPA, Stella Artois, Gondola Low Session IPA by Common Roots
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BOTTLED BEERS
Blue Moon, Budweiser, Bud Light, Coors Light, Miller Lite, Michelob Ultra, Corona, Corona Premier, Heineken, Heineken 0 (NA)
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CANNED BEER
Algonquin Ale by Adirondack Brewery, Common Roots Good Fortune IPA, Paradox Pilsner, Farmhouse Cider (GF) by Adirondack Brewery, Saratoga Lager by Adirondack Brewery, Guinness, White Claw Hard Seltzer Raspberry, High Noon Grapefruit, Nütrl Vodka Seltzer Watermelon
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SODAS
Pepsi, Diet Pepsi, Sierra Mist, Root Beer, Ginger Ale
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WATER
Saratoga, Saratoga Sparkling, Pellegrino
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KIDS FAVORITES
Smoothies: Strawberry, Chocolate, Vanilla Virgin Coladas. Shirley Temple, Roy Rogers
INTRODUCING… ALGONQUIN SIGNATURE BLEND COLD BREW COFFEE
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SALTED CARAMEL
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VANILLA
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TIRAMISU